2-Ingredient Pumpkin Cake Recipe

Prep Time::5 mins

Cook Time::25 mins

Total Time::30 mins

Servings::15

Yield::1 9×13-inch cake

Ingredients

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Original recipe (1X) yields 15 servings

cooking spray

1 (15.25 ounce) package spice cake mix

1 (15 ounce) can pumpkin

Directions

Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).

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Generously grease a 9×13-inch baking pan with cooking spray.

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Mix spice cake mix and canned pumpkin together in a large bowl until well combined; spread evenly into the prepared pan.

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Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 25 to 30 minutes.

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Cool and serve, or store in the refrigerator to serve the next day.

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