3-Ingredient Parmesan Cookies Recipe

Prep Time::30 mins

Cook Time::10 mins

Additional Time:: 1 hr

Total Time:: 1 hr 40 mins

Servings::36

Yield::36 cookies

Ingredients

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Original recipe (1X) yields 36 servings

1 ¼ cups all-purpose flour

½ cup salted butter, softened

1 ⅔ cups grated Parmesan cheese

Directions

Mix the flour and butter together. Add Parmesan cheese and work into a solid dough. Form into a ball, wrap in plastic wrap, and refrigerate for at least 1 hour, or overnight.

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Roll out chilled dough between 2 sheets of parchment paper to a thickness of 1/8 to 1/4-inch. Use a small cookie cutter or a glass to cut out circles. Re-roll dough and cut out as many circles as possible. Place on the prepared baking sheet.

Bake in the preheated oven for 10 to 15 minutes. Transfer to a wire rack and cool before serving.

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