Prep Time::10 mins
Cook Time::20 mins
Total Time::30 mins
Servings::12
Yield::12 servings
Ingredients
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1 (12 ounce) bag fresh cranberries
2 large apples – peeled, cored, and diced
1 cup water
1 cup sugar
½ cup lemonade concentrate
1 teaspoon grated fresh ginger
⅛ teaspoon salt
Directions
Stir cranberries, apples, water, sugar, and lemonade concentrate together in a saucepan. Bring to a boil, stirring occasionally, and reduce heat to medium low.
Stir ginger and salt into cranberry mixture and simmer until cranberries burst and apples are tender, 20 minutes. Chill in the refrigerator.