Dipping Sauce for Artichokes Recipe

Prep Time::10 mins

Total Time::10 mins

Servings::2

Yield::1 /4 cup

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 2 servings

¼ cup mayonnaise

½ clove garlic, finely chopped

1 ½ tablespoons lemon juice

1 ½ teaspoons chopped fresh basil

1 teaspoon Worcestershire sauce

Directions

Mix the mayonnaise and garlic together in a small bowl. Add the lemon juice and basil; whisk until thoroughly combined. Beat the Worcestershire sauce into the mixture. Serve immediately, or chill until serving.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *