Make scrumptious mushroom rice in a casserole dish — it’s as simple as can be!
Prep Time::5 mins
Cook Time:: 1 hr
Total Time:: 1 hr 5 mins
Servings::6
Ingredients
1 cup uncooked long-grain rice
1 (10.5 ounce) can condensed French onion soup
1 (10.5 ounce) can beef broth
1 (4 ounce) can sliced mushrooms, drained
¼ cup butter
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Combine rice, condensed soup, beef broth, mushrooms, and butter in an 8-inch square casserole dish.
Cover and bake in the preheated oven for 60 minutes.