The perfect cheat for cheat day.
Dip in your favourite dipping sauce.
Add your favourite herbs and spices.
Prep Time::15 mins
Cook Time::25 mins
Total Time::40 mins
Servings::4
Yield::4 servings
Ingredients
2 eggs
¼ teaspoon salt
¼ teaspoon ground black pepper
2 cups panko bread crumbs
1 head cauliflower, broken into florets
Directions
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Whisk eggs, salt, and pepper together in a bowl. Place panko bread crumbs in another bowl.
Dip each cauliflower floret in egg mixture to coat, then dip each floret into bread crumbs to coat; place on prepared baking sheet.
Bake in the preheated oven until tender and lightly browned, turning once, about 25 minutes.