Prep Time::15 mins
Cook Time::5 mins
Total Time::20 mins
Servings::2
Yield::2 burritos
Ingredients
Oops! Something went wrong. Our team is working on it.
2 (10 inch) flour tortillas
1 tablespoon butter
4 medium eggs
1 cup shredded mild Cheddar cheese
1 Hass avocado – peeled, pitted, and sliced
1 small tomato, chopped
1 small bunch fresh cilantro, chopped, or to taste (Optional)
1 pinch salt and ground black pepper to taste
1 dash hot sauce, or to taste (Optional)
Directions
Place tortillas on a microwave-safe plate. Place shredded Cheddar cheese in the center of each tortilla, towards 1 end. Microwave on high power to melt cheese, 20 to 30 seconds.
Heat butter in a skillet over medium heat. Whisk eggs together in a bowl. Pour into the skillet; cook and stir until eggs are set, about 5 minutes.
Place eggs over melted cheese on tortillas; top each with avocado, tomato, and cilantro. Season with salt and pepper. Top with hot sauce.
Cook's Note:
A slice of bacon can be added; for those that love meat in their burrito, it is a great addition.