Prep Time::10 mins
Cook Time::30 mins
Total Time::40 mins
Servings::4
Yield::4 burritos
Ingredients
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1 cup sweet potato, peeled and cut into 1/4-inch cubes
½ cup yellow onion, sliced
2 tablespoons olive oil
1 tablespoon taco seasoning mix
½ cup vegan refried beans
4 large vegan tortillas
1 cup cooked brown rice
¼ cup salsa
Directions
Preheat the oven to 450 degrees F (230 degrees C).
Toss sweet potatoes, onion, olive oil, and taco seasoning together in a bowl. Spread out onto a baking sheet.
Roast in the preheated oven, about 30 minutes or until desired level of doneness.
Spread 1/4 of the beans down the center of each tortilla. Top each tortilla with 1/4 cup rice, 1/4 of the vegetable mixture, and 1 tablespoon salsa.