Prep Time::20 mins
Additional Time:: 2 hrs
Total Time:: 2 hrs 20 mins
Servings::16
Ingredients
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1 pound shredded Cheddar cheese
¾ cup mayonnaise
5 medium green onions (white parts only), finely chopped
1 pinch cayenne pepper
1 pinch garlic salt, or to taste
1 (10 ounce) jar raspberry preserves
1 (10 ounce) package thin wheat crackers
Directions
Combine Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt in a medium bowl until well blended. Coat a ring shaped gelatin mold generously with cooking spray; spoon cheese mixture into mold, cover, and chill to set for 2 to 3 hours.
Unmold cheese ring onto a serving plate; pour raspberry preserves into center. Arrange crackers around ring.