Feta Cheese Ball Recipe

Prep Time::10 mins

Cook Time:: 2 hrs

Total Time:: 2 hrs 10 mins

Servings::32

Yield::2 cheese balls

Ingredients

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Original recipe (1X) yields 32 servings

2 (8 ounce) packages cream cheese, softened

4 ounces feta cheese, crumbled

4 tablespoons olive oil

5 green onions, finely chopped

3 cloves garlic, minced

4 teaspoons dried dill weed

2 teaspoons dried oregano

1 teaspoon cracked black pepper

Directions

In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.

Cook's Note:

This makes two cheese balls. You can freeze one to be used for unexpected company.

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