Prep Time::15 mins
Additional Time::30 mins
Total Time::45 mins
Servings::4
Ingredients
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2 pounds cooked shrimp
1 small red onion, thinly sliced
1 fresh jalapeño chile, seeded and minced
1 cucumber, peeled, seeded, thinly sliced
½ bunch cilantro, finely chopped
2 limes, juiced
½ cup Clamato Tomato Cocktail
Directions
In a bowl, combine shrimp, onion, jalapeño, cucumber, and cilantro.
Add lime juice and Clamato; toss to mix well.
Chill in the refrigerator for 30 minutes.
Serve cold with tostadas (hard tortillas) or soda crackers.