Pineapple Teriyaki Sauce Recipe

Prep Time::10 mins

Cook Time::30 mins

Total Time::40 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

1 ½ cups pineapple juice

2 tablespoons honey

2 tablespoons ketchup

2 tablespoons brown sugar

1 tablespoon low-sodium soy sauce

1 tablespoon hoisin sauce

2 cloves garlic, minced

1 tablespoon finely chopped fresh ginger root

Directions

Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.

Recipe Tip

If desired, sprinkle sesame seeds on top of your dish.

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