An easy way to make flavorful green beans with minimal effort.
Prep Time::5 mins
Cook Time:: 2 hrs
Total Time:: 2 hrs 5 mins
Servings::6
Yield::6 servings
Ingredients
1 (16 ounce) package frozen green beans
½ cup frozen bell pepper and onion mix
¼ cup real bacon bits
garlic salt to taste
ground black pepper to taste
1 stick butter, cut into chunks
Directions
Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.
Recipe Tips
You may need to adjust the cooking time based on your slow cooker.
For a healthier side dish, use a small amount of olive oil, instead of butter.