Prep Time::20 mins
Cook Time::50 mins
Total Time:: 1 hr 10 mins
Servings::6
Ingredients
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¾ cup butter
2 cloves garlic, minced
1 cup dry bread crumbs
⅓ cup grated Parmesan cheese
2 tablespoons chopped fresh thyme
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh oregano
¼ teaspoon pepper
½ teaspoon salt
6 (4 ounce) skinless, boneless chicken breast halves
Directions
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
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Heat butter and garlic in a saucepan over medium heat until butter starts to bubble; remove from the heat and allow to cool slightly.
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Mix bread crumbs, Parmesan cheese, thyme, basil, oregano, pepper, and salt together in a bowl. Dip chicken breasts into melted butter mixture, then press into seasoned bread crumbs. Arrange breaded chicken breasts in a 9×13-inch baking dish.
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Bake in the preheated oven until golden brown on top and chicken is no longer pink in the center, about 45 to 50 minutes.
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Serve and enjoy!
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Editor's Note:
Nutrition data for this recipe includes the full amount of breading ingredients. The actual amount of breading consumed will vary.