Coco-Cola Cake Recipe

Prep Time::20 mins

Cook Time::50 mins

Total Time:: 1 hr 10 mins

Servings::18

Yield::1 9×13-inch pan

Ingredients

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Original recipe (1X) yields 18 servings

Cola Cake:

2 cups all-purpose flour

2 cups white sugar

1 cup butter

1 cup cola-flavored carbonated beverage

3 tablespoons unsweetened cocoa powder

1 ½ cups miniature marshmallows

½ cup buttermilk

2 large eggs

1 teaspoon baking soda

1 teaspoon vanilla extract

Cola Frosting:

½ cup butter

6 tablespoons cola-flavored carbonated beverage

2 tablespoons unsweetened cocoa powder

4 cups confectioners' sugar

1 cup chopped pecans

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.

Make cola cake: Combine flour and sugar in a mixing bowl. Place butter, cola soft drink, and cocoa in a saucepan over medium heat; bring to a boil. Pour over flour mixture; mix well.

Stir in marshmallows, buttermilk, eggs, baking soda, and vanilla until well combined. Pour batter into the prepared dish.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes. Spread cola frosting over hot cake.

Make cola frosting: Combine butter, cola soft drink, and cocoa in a saucepan; bring to a boil. Pour over confectioners' sugar in a large bowl; mix well. Stir in chopped nuts.

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