Easy Batter Fruit Cobbler Recipe

Prep Time::15 mins

Cook Time::55 mins

Total Time:: 1 hr 10 mins

Servings::4

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 4 servings

4 tablespoons butter

¾ cup all-purpose flour

¾ cup sugar

1 teaspoon baking powder

¼ teaspoon salt

¾ cup milk

2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries)

1 tablespoon sugar

Directions

Preheat the oven to 350 degrees F (175 degrees C). Adjust the oven rack to the upper-middle position.

Put butter in an 8-inch square or 9-inch round pan; place in the oven until butter is melted. Remove the pan from the oven and set aside.

Dotdash Meredith Food Studios

Whisk flour, 3/4 cup sugar, baking powder, and salt in a medium bowl. Whisk in milk until a smooth batter forms.

Dotdash Meredith Food Studios

Pour batter into the prepared pan with melted butter.

Dotdash Meredith Food Studios

Scatter fruit over batter. Sprinkle with 1 tablespoon sugar.

Dotdash Meredith Food Studios

Dotdash Meredith Food Studios

Bake in the preheated oven until the top is lightly browned and fruit bubbles, 50 to 60 minutes.

Dotdash Meredith Food Studios

Serve warm or at room temperature.

DOTDASH MEREDITH FOOD STUDIOS

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *