Curry Dip Recipe

Prep Time::5 mins

Additional Time:: 2 hrs

Total Time:: 2 hrs 5 mins

Servings::16

Yield::2 cups

Ingredients

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Original recipe (1X) yields 16 servings

2 cups mayonnaise

2 teaspoons tarragon vinegar

2 teaspoons prepared horseradish

2 teaspoons finely grated onion

½ teaspoon curry powder

Directions

Stir mayonnaise, vinegar, horseradish, onion, and curry powder together in a bowl; refrigerate at least 2 hours.

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