Basic Corn Muffins Recipe

Prep Time::10 mins

Cook Time::20 mins

Total Time::30 mins

Servings::12

Yield::12 muffins

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 12 servings

1 cup cornmeal

1 cup all-purpose flour

⅓ cup white sugar

2 teaspoons baking powder

½ teaspoon salt

1 egg, beaten

¼ cup canola oil

1 cup milk

Directions

Preheat oven to 400 degrees F (200 degrees C). Grease muffin pan or line with paper muffin liners.

In a large bowl, mix together corn meal, flour, sugar, baking powder and salt.

Dotdash Meredith Food Studios

Add egg, oil and milk; stir gently to combine.

Dotdash Meredith Food Studios

Spoon batter into prepared muffin cups.

Dotdash Meredith Food Studios

Bake at 400 degrees F (200 degrees C) for 15 to 20 minutes, or until a toothpick inserted into a muffin comes out clean.

Dotdash Meredith Food Studios

Enjoy!

DOTDASH MEREDITH FOOD STUDIOS

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *