Prep Time::10 mins
Cook Time::15 mins
Additional Time::10 mins
Total Time::35 mins
Servings::20
Yield::5 cups
Ingredients
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¼ cup vegetable oil
1 (1 ounce) package Ranch-style dressing mix
½ teaspoon dried dill weed
¼ teaspoon lemon pepper (Optional)
¼ teaspoon garlic powder (Optional)
5 cups oyster crackers
Directions
Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C).
Dotdash Meredith Food Studios
Mix vegetable oil, dressing mix, dill weed, lemon pepper, and garlic powder together in a large bowl.
Dotdash Meredith Food Studios
Add oyster crackers; toss to coat. Spread evenly on a baking sheet.
Dotdash Meredith Food Studios
Bake in the preheated oven until lightly browned, 15 to 20 minutes; stir gently after 10 minutes of baking.
Dotdash Meredith Food Studios
Remove from the oven and allow to cool for 10 minutes before serving.
Dotdash Meredith Food Studios