Prep Time::5 mins
Total Time::5 mins
Servings::1
Ingredients
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2 tablespoons heavy whipping cream
1 tablespoon milk
1 1/2 teaspoons chocolate syrup (such as ToraniĀ® Sugar Free Syrup)
1 1/2 teaspoons cocoa powder
1/2 teaspoon vanilla extract
1 cup cold brew coffee
Directions
Add heavy whipping cream, milk, chocolate syrup, cocoa powder and vanilla into a tall glass. Whip with a milk frother until until desired consistency is reached.
Serve over cold brew coffee.