Lemon Cream Cheese Frosting Recipe

Prep Time::15 mins

Total Time::15 mins

Servings::15

Yield::3 2/3 cups

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 15 servings

1 (8 ounce) package cream cheese, softened

ΒΌ cup butter

2 tablespoons lemon juice

2 teaspoons lemon zest

1 teaspoon vanilla extract

5 cups confectioners' sugar

Directions

Gather the ingredients.

Beat cream cheese, butter, lemon juice, lemon zest, and vanilla together in a large bowl using an electric mixer until smooth and fluffy; gradually beat in confectioners' sugar, 1 cup at a time, until desired consistency is reached.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *