Prep Time::5 mins
Cook Time::5 mins
Total Time::10 mins
Servings::12
Yield::1 1/4 cups
Ingredients
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1 (14 ounce) can sweetened condensed milk
1 cup semisweet chocolate chips
1 teaspoon vanilla extract
Directions
Combine sweetened condensed milk and chocolate chips in a saucepan over medium heat. Cook, stirring constantly, until the chips are melted and the mixture is smooth. Do not allow it to bubble.
Remove from heat and stir in vanilla. Cool slightly before drizzling over cake.
Recipe Tip
If you want to make this ahead, the glaze can be cooled, stored in the refrigerator, and reheated in the microwave when ready to use.