Prep Time::20 mins
Total Time::20 mins
Servings::18
Ingredients
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3 ½ cups all-purpose flour, divided
1 teaspoon baking soda
1 teaspoon baking powder
2 teaspoons ground ginger
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 cup packed brown sugar
Directions
Mix together 2 cups flour, baking soda, and baking powder in a medium bowl.
Mix together remaining 1 1/2 cups flour, ginger, cloves, cinnamon, and allspice in a separate bowl.
Layer flour-baking powder mixture, brown sugar, and flour-spice mixture into a 1-quart wide mouth canning jar, in that order. Pack firmly after adding each layer.
Cover the jar with a lid and seal well. Write an instructions tag and attach it to the jar.