Prep Time::5 mins
Additional Time::10 mins
Total Time::15 mins
Servings::4
Ingredients
Oops! Something went wrong. Our team is working on it.
½ cup peanut butter
¼ cup maple syrup
2 sheets parchment paper
Directions
Whisk peanut butter and maple syrup together in a bowl until combined. Pour onto a single sheet of parchment paper. Cover peanut butter mixture with the second sheet of parchment paper; flatten.
Place flattened peanut butter mixture into the freezer until hardened, about 10 minutes.
Cook's Note:
Chunky peanut butter can be substituted for smooth if desired.