Buttercream Icing Recipe

Prep Time::15 mins

Total Time::15 mins

Servings::20

Yield::2 1/2 cups

Ingredients

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Original recipe (1X) yields 20 servings

½ cup butter, softened

½ cup shortening

1 teaspoon vanilla extract

4 cups confectioners' sugar

2 tablespoons milk

Directions

Beat together butter, shortening, and vanilla with an electric mixer in a large bowl until creamy. Blend in confectioners' sugar, 1 cup at a time, beating well after each addition. Beat in milk; continue mixing until icing is light and fluffy. Store icing covered until ready to use.

Lori

By skill

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