Prep Time::20 mins
Additional Time:: 2 hrs
Total Time:: 2 hrs 20 mins
Servings::10
Ingredients
4 cups tomato juice
2 cups chopped tomatoes
1 onion, minced
1 green bell pepper, minced
1 cucumber, chopped
2 green onions, chopped
ΒΌ cup chopped fresh parsley
3 tablespoons fresh lemon juice
2 tablespoons red wine vinegar
1 clove garlic, minced
1 teaspoon dried tarragon
1 teaspoon dried basil
1 teaspoon white sugar
salt and pepper to taste
Directions
Combine tomato juice, tomatoes, onion, bell pepper, cucumber, green onions, parsley, lemon juice, red wine vinegar, garlic, tarragon, basil, sugar, salt, and pepper in a blender or food processor. Blend until well combined but still slightly chunky.
Pour into a serving bowl and cover. Place in the refrigerator to chill before serving, at least 2 hours.