Looking for something new? Try this sweet and sour apple and red cabbage dish.
Servings::3
Ingredients
2 tablespoons vegetable oil
8 cups shredded red cabbage
1 onion, chopped
2 tart apples, peeled, cored, and sliced
2 tablespoons water
1 ½ teaspoons salt
ground black pepper to taste
3 tablespoons white sugar, or to taste
3 tablespoons distilled white vinegar, or to taste
Directions
Heat oil in a medium saucepan. Add cabbage and onion; cook until wilted. Stir in apples, water, salt, and black pepper; cover and simmer about 25 minutes.
Stir in sugar and vinegar; taste for desired sweet and sour level. Cook 5 to 6 minutes more.