Prep Time::20 mins
Cook Time::20 mins
Total Time::40 mins
Servings::6
Ingredients
Oops! Something went wrong. Our team is working on it.
1 pound chopped fresh broccoli
1 ½ cups cubed, cooked chicken meat
1 (10.5 ounce) can condensed cream of broccoli soup
⅓ cup milk
½ cup shredded Cheddar cheese
2 tablespoons dried bread crumbs
1 tablespoon butter, melted
Directions
Preheat the oven to 450 degrees F (230 degrees C).
Place broccoli in a saucepan with enough water to cover. Bring to a boil and cook until tender, about 5 minutes. Drain.
Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
Bake in the preheated oven until casserole is bubbly and the top is golden brown, about 15 minutes.
DOTDASH MEREDITH FOOD STUDIOS