Prep Time::15 mins
Additional Time:: 1 hr
Total Time:: 1 hr 15 mins
Servings::8
Yield::8 servings
Ingredients
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1 (3.9 ounce) package chocolate instant pudding mix
2 cups cold milk
14 Mint OREO Fudge Cremes, divided
1 cup thawed frozen whipped topping
4 fresh strawberries, cut in half
8 fresh mint leaves
Directions
Beat pudding mix and milk in medium bowl with whisk 2 minutes.
Chop 10 cookies coarsely; stir into pudding with whipped topping until blended. Spoon into 8 dessert dishes.
Refrigerate 1 hour. Cut remaining cookies in half. Top desserts with cookie halves and fruit. Garnish with mint, if desired.
Tips
Substitute: Prepare using Peanut Butter Creme OREO Fudge Cremes.
Nutrition Information Per Serving: 210 calories, 8g total fat, 5g saturated fat, 5mg cholesterol, 280mg sodium, 33g carbohydrate, 1g dietary fiber, 25g sugars, 3g protein.