Prep Time::10 mins
Cook Time::8 mins
Total Time::18 mins
Servings::8
Yield::8 tacos
Ingredients
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1 pound pollo para asar (seasoned, boneless, skinless chicken
1 onion, diced
1/2 cup chopped cilantro
8 corn tortillas
Directions
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Grill chicken, turning occasionally, until juices run clear and chicken is no longer pink at the center, about 7 minutes. An instant-read thermometer, inserted near the center, should read at least 165 degrees F (74 degrees C).
Heat corn tortillas until soft and pliable in the microwave, about 1 minute. Top with chicken, onions, and cilantro.