Prep Time::25 mins
Cook Time::20 mins
Total Time::45 mins
Servings::6
Ingredients
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⅓ cup dry bread crumbs
1 large egg, lightly beaten
¼ cup KRAFT 100% Grated Parmesan Cheese
¼ cup milk
¼ cup finely chopped onion
1 (19 ounce) package Johnsonville Italian Mild Sausage Links, casings removed
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Combine bread crumbs, egg, Parmesan cheese, milk, and onion in a large bowl. Add sausage to bread crumb mixture; mix well. Shape into 20 meatballs and place them on a shallow baking pan.
Bake in the preheated oven until meatballs are cooked through, about 20 minutes. An instant-read thermometer inserted into the center of a meatball should read at least 160 degrees F (72 degrees C).
Trusted Brands Recipe Tip
To remove sausage links from their casings, slice them open from one end to the other, about 3/4 of the way through. Then flip each sausage link over, grasp the casing, and pull it off.