Prep Time::15 mins
Additional Time:: 3 hrs
Total Time:: 3 hrs 15 mins
Servings::4
Ingredients
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1 cup heavy whipping cream
1 cup mango purée
Directions
Beat cream in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks.
Fold mango purée into whipped cream. Scoop mango mousse into serving glasses and chill until set, about 3 hours.