Prep Time::10 mins
Total Time::10 mins
Servings::2
Ingredients
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6 mint leaves
4 teaspoons white sugar
1 lime, cut into 6 wedges
2 (1.5 fluid ounce) jiggers lemon-flavored rum
1 cup ice cubes, or as needed
½ cup carbonated water, or as needed
Directions
Put 3 mint leaves and 2 teaspoons sugar into each of 2 glass tumblers; vigorously stir sugar and mint together, crushing mint with the back of a spoon to release oils.
Add 3 lime wedges to each glass; again stir vigorously to release some lime juice.
Pour 1 jigger rum into each glass, then fill glasses with ice cubes. Top with carbonated water; stir.