Prep Time::20 mins
Cook Time::10 mins
Total Time::30 mins
Servings::10
Ingredients
Oops! Something went wrong. Our team is working on it.
2 (3 ounce) packages ramen noodles, crushed
1 cup blanched slivered almonds
2 teaspoons sesame seeds
½ cup butter, melted
¾ cup vegetable oil
½ cup white sugar
¼ cup distilled white vinegar
2 tablespoons soy sauce
1 head napa cabbage, shredded
1 bunch green onions, chopped
Directions
Brown ramen noodles, almonds, and sesame seeds with melted butter in a medium skillet over low heat. Once browned, take off heat and cool.
Bring oil, sugar, and vinegar to a boil in a small saucepan for 1 minute. Cool. Add soy sauce.
Combine cabbage and green onions in a large bowl. Add noodle mixture and soy sauce mixture. Toss to coat and serve.