Roasted Lemon Herb Chicken Recipe

Prep Time::15 mins

Cook Time:: 1 hr 30 mins

Total Time:: 1 hr 45 mins

Servings::8

Ingredients

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Original recipe (1X) yields 8 servings

2 teaspoons Italian seasoning

1 teaspoon garlic powder

½ teaspoon seasoning salt

½ teaspoon mustard powder

½ teaspoon ground black pepper

1 (3 pound) whole chicken

2 lemons, juiced

2 tablespoons olive oil

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Combine Italian seasoning, garlic powder, seasoning salt, mustard powder, and black pepper; set aside.

Remove giblets; rinse chicken thoroughly. Place chicken in a 9×13-inch baking dish. Sprinkle 1 1/2 teaspoons spice mixture inside chicken. Rub remaining spice mixture on outside of chicken.

Mix lemon juice and olive oil together in a small bowl; drizzle over chicken.

Bake in the preheated oven until juices run clear, about 1 1/2 hours, basting several times with remaining lemon-oil mixture.

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