Prep Time::10 mins
Cook Time::10 mins
Additional Time:: 2 hrs 5 mins
Total Time:: 2 hrs 25 mins
Servings::6
Yield::6 servings
Ingredients
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1 cup all-purpose flour
1 cup milk
2 eggs
1 tablespoon vegetable oil
Directions
Mix flour, milk, and eggs together in a bowl; let sit for 2 hours.
Preheat oven to 400 degrees F (200 degrees C). Divide the vegetable oil among 6 large muffin cups and place in oven for 5 minutes.
Spoon flour mixture into the prepared muffin cups. Increase oven temperature to 425 degrees F (220 degrees C).
Bake in the preheated oven until browned, about 10 minutes.