Honey, butter, and brown sugar make these sweet baby carrots irresistible! It may not be the most nutritious recipe, but the carrots turn out so yummy, you won’t care!

Sweet Baby Carrots Recipe

Prep Time::5 mins

Cook Time::20 mins

Total Time::25 mins

Servings::4

Ingredients

1 (16 ounce) package baby carrots

½ cup butter

½ cup brown sugar

3 tablespoons honey

Directions

Place carrots in a large pot and cover with salted water. Bring to a boil over high heat and cook until carrots are tender, about 15 minutes. Remove from the stove and drain carrots in a strainer.

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Return the pot to the stove, add butter, and reduce the heat to medium-low. When butter is melted, stir in brown sugar and honey.

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Add carrots and stir until evenly coated. Cook for 5 more minutes before serving.

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Enjoy!

DOTDASH MEREDITH FOOD STUDIOS

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