Prep Time::5 mins
Cook Time::15 mins
Total Time::20 mins
Servings::8
Ingredients
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23 large marshmallows
2 cups brown sugar
ΒΌ cup light corn syrup
1 cup butter
1 teaspoon vanilla extract
2 (3.5 ounce) packages microwave popcorn, popped
Directions
Cook and stir marshmallows, brown sugar, corn syrup, butter, and vanilla extract together in a pot over medium-low heat until marshmallows are completely melted, 5 to 7 minutes.
Put popcorn in a large bowl; pour marshmallow mixture over popcorn and gently stir with a big spoon to coat.