This green bean recipe uses fresh green beans and garlic, making it an easy, healthy, and flavorful side dish.
Prep Time::5 mins
Cook Time::10 mins
Total Time::15 mins
Servings::4
Ingredients
1 pound fresh green beans, trimmed and snapped in half
3 tablespoons butter
3 cloves garlic, minced
⅛ teaspoon lemon-pepper seasoning, or more to taste
salt to taste
Directions
Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans just start to soften, 3 to 5 minutes.
Dotdash Meredith Food Studios
Drain and return to the skillet. Add butter and stir until melted, 1 to 2 minutes.
Dotdash Meredith Food Studios
Add garlic; cook until tender and fragrant, 1 to 2 minutes.
Dotdash Meredith Food Studios
Season with lemon-pepper seasoning and salt before serving.
DOTDASH MEREDITH FOOD STUDIOS