Prep Time::5 mins
Cook Time::5 mins
Total Time::10 mins
Servings::2
Ingredients
ΒΌ cup unpopped popcorn
2 tablespoons coconut oil
sea salt to taste
Directions
Place popcorn and oil in a 3-quart pot over medium heat and cover the pot with a lid.
Shake the pot constantly as popcorn pops. When popping slows to a few seconds between pops, after about 3 to 5 minutes, remove pot from heat and pour popcorn into a large bowl. Season with sea salt.