Prep Time:: 1 hr 10 mins
Cook Time::10 mins
Total Time:: 1 hr 20 mins
Servings::16
Ingredients
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1 (15 ounce) package pretzels
¾ cup olive oil
1 (1 ounce) package dry ranch-style dressing mix
3 tablespoons garlic powder
3 tablespoons dried dill weed
Directions
Break the pretzels into a large bowl.
Blend olive oil, ranch-style dressing mix, garlic powder, and dill weed in a medium bowl; pour the mixture over pretzels. Let pretzels marinate for 1 hour, tossing approximately every 10 minutes.
Preheat the oven to 350 degrees F (175 degrees C).
Spread marinated pretzels on a large cookie sheet. Bake in the preheated oven for 8 to 10 minutes. Allow the pretzels to cool, then serve.