Rosé Wine and Berry Sangria Recipe

Prep Time::15 mins

Additional Time:: 1 hr

Total Time:: 1 hr 15 mins

Servings::8

Yield::5 1/2 cups

Ingredients

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Original recipe (1X) yields 8 servings

½ cup grapefruit juice

3 tablespoons white sugar

1 (750 milliliter) bottle dry rosé

1 cup fresh raspberries

½ cup fresh blackberries

2 medium limes, sliced

¼ cup brandy

1 ½ cups club soda

3 cups ice, or as needed

8 sprigs fresh rosemary

Directions

Stir together grapefruit juice and sugar in a pitcher until sugar dissolves. Add wine, raspberries, blackberries, lime slices, and brandy.

Cover and chill until ready to serve, 1 to 24 hours.

Gently stir in club soda before serving over ice. Garnish with fresh rosemary sprigs.

Cook's Note:

You can use 1/2 cup any fruit juice, 1 (750-ml.) bottle of any wine, 2 cups any fresh fruit, and any fresh herb sprigs you like.

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