Prep Time::10 mins
Cook Time:: 1 hr
Total Time:: 1 hr 10 mins
Servings::24
Yield::2 loaves
Ingredients
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3 cups all-purpose flour
1 tablespoon cinnamon
1 teaspoon salt
1 teaspoon baking soda
ΒΌ teaspoon baking powder
3 large eggs
2 cups white sugar
1 cup vegetable oil
1 tablespoon vanilla extract
3 cups grated zucchini
1 cup chopped walnuts (Optional)
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Sift together flour, cinnamon, salt, baking soda, and baking powder. Set aside.
Beat eggs in a large bowl. Add sugar, oil, and vanilla; mix well. Stir in zucchini, then mix in flour mixture until well combined. Stir in nuts. Pour into 2 ungreased loaf pans.
Bake in the preheated oven until a toothpick inserted into the centers of each loaf comes out clean, about 1 hour.