Prep Time::5 mins
Total Time::5 mins
Servings::6
Yield::2 tablespoons
Ingredients
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1 ½ teaspoons sea salt
1 teaspoon dried basil
1 teaspoon crushed dried rosemary
½ teaspoon garlic powder
½ teaspoon dry mustard powder
½ teaspoon paprika
½ teaspoon ground black pepper
½ teaspoon ground dried thyme
¼ teaspoon celery seed
¼ teaspoon dried parsley
⅛ teaspoon ground cumin
⅛ teaspoon cayenne pepper
⅛ teaspoon chicken bouillon granules
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Mix salt, basil, rosemary, garlic powder, mustard powder, paprika, black pepper, thyme, celery seed, parsley, cumin, cayenne pepper, and chicken bouillon together in a small bowl until blended.
Dotdash Meredith Food Studios
Use immediately or store in an airtight container for future use.
Dotdash Meredith Food Studios