Candied bacon makes a great crunchy, smoky, and sweet party snack.
Prep Time::5 mins
Cook Time::50 mins
Total Time::55 mins
Servings::6
Ingredients
ΒΌ cup packed brown sugar
2 tablespoons rice vinegar
2 tablespoons maple syrup
ground black pepper to taste
1 pound thick-cut bacon
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl.
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Place bacon slices on a cooling rack set over a baking sheet.
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Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes.
Remove bacon and brush both sides with brown sugar mixture.
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Return bacon to the oven and bake another 5 minutes.
Dotdash Meredith Food Studios
Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.
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