A sweet twist to ordinary bacon. A unique side dish to a breakfast buffet or brunch.
Prep Time::10 mins
Cook Time::10 mins
Total Time::20 mins
Servings::10
Yield::10 servings
Ingredients
1 ¼ cups packed brown sugar
½ teaspoon ground cinnamon
1 pound sliced bacon
Directions
Preheat oven to 375 degrees F (190 degrees C).
In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.
Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.