I got this recipe from a co-worker after having them at a baby shower. They are absolutely wonderful, even if you’re like me and NOT fond of spinach. These spinach roll-ups are so easy to make.
Prep Time::10 mins
Additional Time:: 1 hr 5 mins
Total Time:: 1 hr 15 mins
Servings::20
Yield::7 dozen
Ingredients
2 (10 ounce) packages frozen chopped spinach, thawed and drained
1 cup mayonnaise
1 cup sour cream
½ cup bacon bits
3 tablespoons chopped onion
1 (1 ounce) package ranch dressing mix
10 (12 inch) flour tortillas
Directions
Combine spinach, mayonnaise, sour cream, bacon bits, onion, and ranch mix in a bowl; spread onto tortillas and roll up. Refrigerate until ready to serve.
Slice roll-ups into 1-inch pieces within 3 hours of serving.