This strawberry spinach salad is a great way to get kids to eat spinach! Someone brought this salad to a potluck dinner, and I had to have the recipe. Since then, I’ve made it many times and I’ve been asked for the recipe every time I take it somewhere.
Prep Time::10 mins
Additional Time:: 1 hr 10 mins
Total Time:: 1 hr 20 mins
Servings::4
Ingredients
Dressing:
½ cup white sugar
½ cup olive oil
¼ cup distilled white vinegar
2 tablespoons sesame seeds
1 tablespoon poppy seeds
1 tablespoon minced onion
¼ teaspoon paprika
¼ teaspoon Worcestershire sauce
Salad:
1 quart strawberries – cleaned, hulled and sliced
10 ounces fresh spinach – rinsed, dried and torn into bite-size pieces
¼ cup almonds, blanched and slivered
Directions
Gather all ingredients.
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Make dressing: Whisk together sugar, oil, vinegar, sesame seeds, poppy seeds, onion, paprika, and Worcestershire in a medium bowl. Cover and chill for 1 hour.
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Make salad: Combine strawberries, spinach, and almonds in a large bowl.
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Pour dressing over salad; toss to coat.
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Refrigerate for 10 to 15 minutes before serving.
Dotdash Meredith Food Studios