Sweet oranges, tangerines, ruby grapefruit, and pomegranate arils make a lovely salad for any time of day, or any occasion. The simple dressing complements it, perfectly. Use any combination of fresh sweet citrus.

Citrus and Pomegranate Salad Recipe

Prep Time::15 mins

Total Time::15 mins

Servings::4

Ingredients

2 pink or ruby-red grapefruits

2 navel oranges

4 tangerines

½ cup pomegranate arils

½ cup sour cream

¼ cup frozen lemonade concentrate, undiluted

fresh mint sprigs for garnish (optional)

Directions

Peel grapefruits, oranges, and tangerines with a serrated edge knife, being careful to remove the white pith.

Slice all citrus fruit crossways and remove any seeds. Evenly distribute slices amongst 4 salad plates. Sprinkle pomegranate arils evenly over each salad.

Stir together sour cream and undiluted lemonade concentrate in a small bowl for the dressing until smooth. Drizzle dressing over each salad. Garnish with mint sprigs.

Cook's Note:

Undiluted frozen orange juice concentrate or limeade concentrate may be used instead of lemonade concentrate. Add star fruit for a special touch at holiday time.

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