This apple crisp recipe with oats and melted butter is easy to make with minimal mess. This has been handed down by my grandmother, and I would like to share it with you.
Prep Time::20 mins
Cook Time::40 mins
Total Time:: 1 hr
Servings::8
Yield::1 8-inch pan
Ingredients
1 cup brown sugar
1 cup rolled oats
1 cup all-purpose flour
½ cup butter, melted
3 cups apples – peeled, cored and chopped
½ cup white sugar
2 teaspoons ground cinnamon
Directions
Gather all ingredients.
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.
Place brown sugar, oats, flour, and butter in a large bowl; mix until crumbly.
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Place 1/2 of the crumb mixture in the bottom of the prepared pan. Spread apples evenly over crumb mixture.
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Sprinkle with sugar and cinnamon; top with remaining crumb mixture.
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Bake in the preheated oven until golden brown, 40 to 45 minutes.
Dotdash Meredith Food Studios